486. Uluslararas\u0131 Manisa Mesir Macunu Festivali kapsam\u0131nda d\u00fczenlenen s\u00f6yle\u015fiye kat\u0131lan usta oyuncular Erkan Can ve G\u00fcven K\u0131ra\u00e7, Manisa\u2019n\u0131n kadim tarihine ve zengin mutfak k\u00fclt\u00fcr\u00fcne dikkat \u00e7ekti. Programda Manisa\u2019n\u0131n turizm vizyonuna ili\u015fkin de\u011ferlendirmelerde bulunan Manisa B\u00fcy\u00fck\u015fehir Belediyesi Genel Sekreteri Burak Deste, \u015fehrin bir a\u00e7\u0131k hava m\u00fczesi niteli\u011fi ta\u015f\u0131d\u0131\u011f\u0131n\u0131 vurgulad\u0131.<\/p>\n
T\u00fcrkiye\u2019nin en k\u00f6kl\u00fc gelenekleri aras\u0131nda yer alan Uluslararas\u0131 Manisa Mesir Macunu Festivali, bu y\u0131l sanat ve k\u00fclt\u00fcr dolu oturumlara ev sahipli\u011fi yapt\u0131. Utku Y\u0131lmaz\u2019\u0131n moderat\u00f6rl\u00fc\u011f\u00fcnde d\u00fczenlenen s\u00f6yle\u015fide, sinema d\u00fcnyas\u0131n\u0131n duayen isimleri Erkan Can ve G\u00fcven K\u0131ra\u00e7, Manisa\u2019n\u0131n gastronomik de\u011ferlerini ve k\u00fclt\u00fcrel miras\u0131n\u0131 vatanda\u015flarla payla\u015ft\u0131. Kat\u0131l\u0131m\u0131n yo\u011fun oldu\u011fu programda, kentin sadece tar\u0131msal potansiyeliyle de\u011fil, sahip oldu\u011fu devasa k\u00fclt\u00fcr hazinesiyle de \u00f6n planda oldu\u011fu ifade edildi.<\/p>\n
\u201cManisa Bir A\u00e7\u0131k Hava M\u00fczesi\u201d<\/b><\/p>\n
Manisa\u2019n\u0131n tarihi dokusuna hayranl\u0131klar\u0131n\u0131 dile getiren Erkan Can ve G\u00fcven K\u0131ra\u00e7, kentin her noktas\u0131n\u0131n ayr\u0131 bir hikaye bar\u0131nd\u0131rd\u0131\u011f\u0131n\u0131 belirtti. Kentin turizm potansiyelinin uluslararas\u0131 boyutta tan\u0131t\u0131lmas\u0131 gerekti\u011fini vurgulayan sanat\u00e7\u0131lar, Manisa\u2019n\u0131n k\u00fclt\u00fcrel miras\u0131n\u0131 daha yak\u0131ndan ke\u015ffetmek ad\u0131na \u00f6zel bir \u00e7al\u0131\u015fma y\u00fcr\u00fcteceklerini kaydetti.<\/p>\n
Manisa\u2019n\u0131n turizm potansiyeli geni\u015fliyor<\/b><\/p>\n
S\u00f6yle\u015fiye kat\u0131lan Manisa B\u00fcy\u00fck\u015fehir Belediyesi Genel Sekreteri Burak Deste, B\u00fcy\u00fck\u015fehir Belediyesi\u2019nin turizm ve yerel kalk\u0131nma projelerine dair \u00f6nemli a\u00e7\u0131klamalarda bulundu. Kula-Salihli UNESCO Jeopark\u0131, Sardes Antik Kenti ve Spil Da\u011f\u0131 Milli Park\u0131 gibi destinasyonlar\u0131n \u00f6nemine de\u011finen Deste, \u201cK\u0131rsal kalk\u0131nmay\u0131 desteklemek ad\u0131na kad\u0131n kooperatiflerimize sundu\u011fumuz imkanlar ve halk mand\u0131ralar\u0131m\u0131zla yerel \u00fcretimi g\u00fc\u00e7lendirmeye devam ediyoruz. Manisa\u2019y\u0131 bir b\u00fct\u00fcn olarak turizm rotas\u0131na dahil etmek temel \u00f6nceli\u011fimizdir\u201d dedi.<\/p>\n
Mesirin \u015eifal\u0131 Bitkileri Masaya Yat\u0131r\u0131ld\u0131<\/b><\/p>\n
Festivalin gastronomi aya\u011f\u0131nda g\u00fcn boyu s\u00fcren oturumlarda, sa\u011fl\u0131kl\u0131 beslenme ve geleneksel mutfak k\u00fclt\u00fcr\u00fc ele al\u0131nd\u0131. \u201cYeni Gastronomi Ak\u0131m\u0131: H\u0131zl\u0131 T\u00fcketimden Sa\u011fl\u0131kl\u0131 ve Geleneksel Lezzetlere D\u00f6n\u00fc\u015f\u201d ba\u015fl\u0131\u011f\u0131 alt\u0131nda, moderat\u00f6rl\u00fc\u011f\u00fcn\u00fc Simay G\u00fcvercin\u2019in yapt\u0131\u011f\u0131; Dilek Yetkiner, Handan Kaygusuzer ve Sercan \u00c7am\u2019\u0131n konuk oldu\u011fu s\u00f6yle\u015fide yerel mutfaklar\u0131n s\u00fcrd\u00fcr\u00fclebilirli\u011fi tart\u0131\u015f\u0131l\u0131rken; Deniz Sar\u0131hanl\u0131o\u011flu moderat\u00f6rl\u00fc\u011f\u00fcndeki Taylan K\u00fcmeli ve Ye\u015fim Hal\u0131c\u0131 Tan\u2019\u0131n konuk oldu\u011fu \u201c41 Bitkinin Bug\u00fcnk\u00fc Kar\u015f\u0131l\u0131\u011f\u0131\u201d ba\u015fl\u0131kl\u0131 panelde, mesir macununda yer alan \u015fifal\u0131 bitkilerin g\u00fcn\u00fcm\u00fcz beslenme al\u0131\u015fkanl\u0131klar\u0131ndaki yeri bilimsel bir perspektifle de\u011ferlendirildi.<\/p>\n
\u00a0<\/p>\n
Kaynak: (BYZHA) Beyaz Haber Ajans\u0131<\/p>\n","protected":false},"excerpt":{"rendered":"
486.<\/p>\n","protected":false},"author":1,"featured_media":13118,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[20],"tags":[],"class_list":["post-13117","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-kultur-sanat"],"_links":{"self":[{"href":"https:\/\/busondakika.com.tr\/index.php?rest_route=\/wp\/v2\/posts\/13117","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/busondakika.com.tr\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/busondakika.com.tr\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/busondakika.com.tr\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/busondakika.com.tr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=13117"}],"version-history":[{"count":1,"href":"https:\/\/busondakika.com.tr\/index.php?rest_route=\/wp\/v2\/posts\/13117\/revisions"}],"predecessor-version":[{"id":13119,"href":"https:\/\/busondakika.com.tr\/index.php?rest_route=\/wp\/v2\/posts\/13117\/revisions\/13119"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/busondakika.com.tr\/index.php?rest_route=\/wp\/v2\/media\/13118"}],"wp:attachment":[{"href":"https:\/\/busondakika.com.tr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=13117"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/busondakika.com.tr\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=13117"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/busondakika.com.tr\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=13117"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}