\u00c7e\u015fme Belediyesi ev sahipli\u011finde bu y\u0131l 15\u2019incisi d\u00fczenlenecek Ala\u00e7at\u0131 Ot Festivali, ilk kez \u201culuslararas\u0131\u201d \u00fcnvan\u0131yla ziyaret\u00e7ilerini a\u011f\u0131rlamaya haz\u0131rlan\u0131yor. \u201cK\u00f6klerden D\u00fcnyaya\u201d temas\u0131yla ger\u00e7ekle\u015ftirilecek festival, 20\u201326 Nisan tarihleri aras\u0131nda Ala\u00e7at\u0131\u2019da do\u011fa, gastronomi ve k\u00fclt\u00fcr\u00fc bulu\u015fturacak.<\/p>\n
\u0130stanbul\u2019da ger\u00e7ekle\u015ftirilen lansmanda konu\u015fan \u00c7e\u015fme Belediye Ba\u015fkan\u0131 L\u00e2l Denizli, Ala\u00e7at\u0131 Ot Festivali\u2019nin 15 y\u0131l \u00f6nce g\u00f6n\u00fcll\u00fc kom\u015fular\u0131n eme\u011fiyle, b\u00fcy\u00fck imk\u00e2ns\u0131zl\u0131klar i\u00e7inde do\u011fdu\u011funu hat\u0131rlatarak bug\u00fcn y\u00fcz binlerce ziyaret\u00e7iyi a\u011f\u0131rlayan dev bir organizasyona d\u00f6n\u00fc\u015ft\u00fc\u011f\u00fcn\u00fc vurgulad\u0131. Festivalin \u00f6zellikle hafta sonlar\u0131nda 1 milyona yakla\u015fan ziyaret\u00e7i sirk\u00fclasyonuna ula\u015ft\u0131\u011f\u0131n\u0131 belirten Denizli, bu g\u00fc\u00e7l\u00fc yerel miras\u0131n art\u0131k uluslararas\u0131 bir marka h\u00e2line geldi\u011fini ifade etti.<\/p>\n
Denizli, festivalin bu y\u0131l Worldchefs akreditasyonu ile uluslararas\u0131 stat\u00fc kazand\u0131\u011f\u0131n\u0131 belirterek, yakla\u015f\u0131k bir y\u0131l s\u00fcren haz\u0131rl\u0131k ve de\u011ferlendirme s\u00fcrecinin ard\u0131ndan bu \u00f6nemli e\u015fi\u011fin a\u015f\u0131ld\u0131\u011f\u0131n\u0131 s\u00f6yledi. Uluslararas\u0131 kimli\u011fin yaln\u0131zca prestij de\u011fil, ayn\u0131 zamanda Ege mutfa\u011f\u0131n\u0131 d\u00fcnyaya tan\u0131tmak a\u00e7\u0131s\u0131ndan b\u00fcy\u00fck bir f\u0131rsat sundu\u011funu vurgulayan Denizli, \u201cAla\u00e7at\u0131 Ot Festivali art\u0131k sadece T\u00fcrkiye\u2019nin de\u011fil, d\u00fcnyan\u0131n takip etti\u011fi bir gastronomi markas\u0131 olma yolunda ilerliyor\u201d dedi.<\/p>\n
Ba\u015fkan Denizli\u2019nin konu\u015fmas\u0131n\u0131n ard\u0131ndan Worldchefs T\u00fcrkiye Ba\u015fkan\u0131 Dr. Emrah K\u00f6ksal Sezgin de s\u00f6z alarak festivalin uluslararas\u0131 gastronomi d\u00fcnyas\u0131ndaki \u00f6nemine de\u011findi. Festival kapsam\u0131nda 13 \u00fclkeden yakla\u015f\u0131k 50 \u015fefin kat\u0131l\u0131m\u0131yla ger\u00e7ekle\u015ftirilecek yar\u0131\u015fmalar\u0131n, Ala\u00e7at\u0131\u2019y\u0131 k\u00fcresel gastronomi sahnesine ta\u015f\u0131yaca\u011f\u0131n\u0131 ifade etti. Konu\u015fman\u0131n ard\u0131ndan, festivalin uluslararas\u0131 kimli\u011fini tescilleyen akreditasyon belgesi \u00c7e\u015fme Belediye Ba\u015fkan\u0131 L\u00e2l Denizli\u2019ye takdim edildi.<\/p>\n
Festivalin \u00fcretim k\u00fclt\u00fcr\u00fc ve kad\u0131n eme\u011fiyle b\u00fcy\u00fcd\u00fc\u011f\u00fcne dikkat \u00e7eken Denizli, bu y\u0131l da stantlarda yer alacak \u00fcr\u00fcnlerin tamamen ot temal\u0131 ve el eme\u011fi olmas\u0131 kural\u0131n\u0131n devam edece\u011fini, se\u00e7ili otun ise \u201ck\u00f6rmen\u201d oldu\u011funu a\u00e7\u0131klad\u0131.<\/p>\n
6 g\u00fcn s\u00fcrecek dopdolu program<\/p>\n
Bu y\u0131l ilk kez 6 g\u00fcn s\u00fcrecek festivalin ilk \u00fc\u00e7 g\u00fcn\u00fc tamamen gastronomiye ayr\u0131lacak. Profesyonel \u015feflerin yan\u0131 s\u0131ra gastronomi liseleri ve \u00fcniversitelerinden \u00f6\u011frencilerin kat\u0131l\u0131m\u0131yla uluslararas\u0131 yemek yar\u0131\u015fmalar\u0131 d\u00fczenlenecek.<\/p>\n
Festivalin devam eden g\u00fcnlerinde ise Ala\u00e7at\u0131\u2019n\u0131n klasik atmosferi yeniden canlanacak. Konserler, s\u00f6yle\u015filer, gastronomi at\u00f6lyeleri, sergiler ve \u00e7ocuk etkinlikleriyle zenginle\u015fen programda; yoga, pilates ve spor etkinlikleri de yer alacak.<\/p>\n
De\u011firmenler, Ala\u00e7at\u0131 Cumhuriyet Meydan\u0131 ve Ala\u00e7at\u0131 Deneyim Noktas\u0131 ba\u015fta olmak \u00fczere bir\u00e7ok farkl\u0131 alanda g\u00fcn boyu etkinlikler d\u00fczenlenecek.<\/p>\n
Festival kapsam\u0131nda geleneksel \u201cEn G\u00fczel Ot Yeme\u011fi\u201d ve \u201cEn \u00c7ok Ot \u00c7e\u015fidini Toplama\u201d yar\u0131\u015fmalar\u0131 bu y\u0131l da ger\u00e7ekle\u015ftirilecek. Ayn\u0131 zamanda \u201cS\u00fcrd\u00fcr\u00fclebilir Tar\u0131m Projesi Yar\u0131\u015fmas\u0131\u201d da festivalin temas\u0131n\u0131n \u00f6nemli unsurlar\u0131 aras\u0131nda yer alacak. 23 Nisan Ulusal<\/p>\n
Egemenlik ve \u00c7ocuk Bayram\u0131\u2019na denk gelen festival korteji ise bu y\u0131l ilk kez \u201cen iyi kost\u00fcm\u201d yar\u0131\u015fmas\u0131yla daha da renkli h\u00e2le gelecek.<\/p>\n
Festival sahnesinde sevilen sanat\u00e7\u0131lar<\/p>\n
Nil Karaibrahimgil, Mert Demir ve \u015eevval Sam ba\u015fta olmak \u00fczere sevilen sanat\u00e7\u0131lar festival kapsam\u0131nda sahne alarak Ala\u00e7at\u0131\u2019n\u0131n atmosferine m\u00fczikle e\u015flik edecek.<\/p>\n
K\u00fclt\u00fcr, gastronomi ve do\u011fa ala\u00e7at\u0131 sokaklar\u0131nda bulu\u015facak<\/p>\n
Ege\u2019nin endemik otlar\u0131n\u0131, yerel \u00fcreticilerin eme\u011fini ve b\u00f6lgenin k\u00fclt\u00fcrel haf\u0131zas\u0131n\u0131 merkezine alan festival; s\u00fcrd\u00fcr\u00fclebilirlik, biyo\u00e7e\u015fitlilik ve yerel \u00fcretim oda\u011f\u0131n\u0131 koruyarak \u00c7e\u015fme\u2019nin d\u00f6rt mevsim ya\u015fayan kent vizyonuna katk\u0131 sunmay\u0131 s\u00fcrd\u00fcr\u00fcyor.<\/p>\n
Festivalin yaln\u0131zca bir gastronomi etkinli\u011fi olmad\u0131\u011f\u0131n\u0131 vurgulayan Ba\u015fkan Denizli, ayn\u0131 zamanda kent ekonomisine de \u00f6nemli katk\u0131 sa\u011flad\u0131\u011f\u0131n\u0131 belirtti. Yap\u0131lan hesaplamalara g\u00f6re festivalin ge\u00e7ti\u011fimiz y\u0131l yakla\u015f\u0131k 500\u2013560 milyon TL ekonomik hacim olu\u015fturdu\u011funu ifade eden Denizli, \u201cKad\u0131n \u00fcreticilerden k\u00fc\u00e7\u00fck esnafa, otellerden restoranlara kadar geni\u015f bir ekosistemi harekete ge\u00e7iren bu festival, \u00c7e\u015fme i\u00e7in sezon d\u0131\u015f\u0131 d\u00f6nemde b\u00fcy\u00fck bir ekonomik g\u00fc\u00e7 yarat\u0131yor\u201d dedi.<\/p>\n
15. Uluslararas\u0131 Ala\u00e7at\u0131 Ot Festivali, \u00c7e\u015fme\u2019nin turizm, gastronomi ve k\u00fclt\u00fcr alan\u0131ndaki marka de\u011ferini k\u00fcresel \u00f6l\u00e7ekte g\u00fc\u00e7lendirmeyi hedeflerken, d\u00fcnyan\u0131n d\u00f6rt bir yan\u0131ndan ziyaret\u00e7ileri Ala\u00e7at\u0131\u2019n\u0131n e\u015fsiz atmosferinde bulu\u015fturacak.<\/p>\n
Festival program\u0131na ili\u015fkin detaylara, Ala\u00e7at\u0131 Ot Festivali\u2019nin resmi sosyal medya hesaplar\u0131 ve web sitesi \u00fczerinden ula\u015f\u0131labiliyor.<\/p>\n
\u00a0<\/p>\n
\u00a0<\/p>\n
Kaynak: (BYZHA) Beyaz Haber Ajans\u0131<\/p>\n","protected":false},"excerpt":{"rendered":"
\u00c7e\u015fme Belediyesi ev sahipli\u011finde bu y\u0131l 15\u2019incisi d\u00fczenlenecek Ala\u00e7at\u0131 Ot Festivali, ilk kez \u201culuslararas\u0131\u201d \u00fcnvan\u0131yla ziyaret\u00e7ilerini a\u011f\u0131rlamaya haz\u0131rlan\u0131yor.<\/p>\n","protected":false},"author":1,"featured_media":6512,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[20],"tags":[],"class_list":["post-6511","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-kultur-sanat"],"_links":{"self":[{"href":"https:\/\/busondakika.com.tr\/index.php?rest_route=\/wp\/v2\/posts\/6511","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/busondakika.com.tr\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/busondakika.com.tr\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/busondakika.com.tr\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/busondakika.com.tr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=6511"}],"version-history":[{"count":1,"href":"https:\/\/busondakika.com.tr\/index.php?rest_route=\/wp\/v2\/posts\/6511\/revisions"}],"predecessor-version":[{"id":6513,"href":"https:\/\/busondakika.com.tr\/index.php?rest_route=\/wp\/v2\/posts\/6511\/revisions\/6513"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/busondakika.com.tr\/index.php?rest_route=\/wp\/v2\/media\/6512"}],"wp:attachment":[{"href":"https:\/\/busondakika.com.tr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=6511"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/busondakika.com.tr\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=6511"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/busondakika.com.tr\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=6511"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}